Moonshine and "Rebellious American" fare will share the spotlight at the newest restaurant to open at The Rim Shopping Center this fall. MASH'D at the Rim
, the third of it's kind via a privately owned Dallas company co-owned by executive chef David Kazarian will open November 11 at 17623 La Cantera Pkwy.
MASH'D will join Whiskey Cake and Bowl N' Barrel as out-of-town concepts trying to make it in SA. The scratch kitchen includes "Shareables," "Green Stuff," "Handhelds," "Killer Plates," "Shake It Up Seafood," and "Sweet Stuff." (Sidebar: How do I get into the menu naming business?) On the boozy side of things, the Hillbilly Mixology menu includes funky twists on now-familiar classics. Drinkers will find a Fire Water Martini, Bootleg Mule and Moonshine Sangria along with moonshine flights (fruit infused, white lightning and "a lil' different"). Check out the full menu here.
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for more updates and menu items.