Weissman shared a photo of the lineup on his personal Twitter account. (Courtesy)
Happy hours are about to get a littler neater. Minnie's Tavern and Rye House has finally landed a liquor license!
Patrons can expect to find what chef-owner Andrew Weissman called an aggressive pricing structure and call drinks, while encouraging patrons to drink their booze neat.
Minnie's bar already serves a fine collection of European brews, so we're adding this to our list of "Can't Wait to Visit."