Houston's Becky Masson Joins Robbie Nowlin's #WickedNightsAtWickes

by

comment
Becky Masson of Fluff Bake Bar and Bravo's Top Chef Just Desserts - COURTESY
  • Courtesy
  • Becky Masson of Fluff Bake Bar and Bravo's Top Chef Just Desserts

San Anto is getting a visit by Houston's Becky Masson, of Fluff Bake Bar, this Sunday, January 25 at 6 p.m., inside Robbie Nowlin's home. She'll join Nowlin of Citrus at Hotel Valencia for the second installment of #WickedNightAtWickes, a philanthropic dinner that asks guests to open their wallets and directly help feed the residents of Haven for Hope.

Masson, known as the Sugar Fairy, trained at Le Cordon Bleu in Paris and has a slew of noteworthy restaurants behind her. She also competed on season two of Bravo's Top Chef Just Desserts (whilst wearing an arm cast, so you know she's a badass). 



Would-be guests (the cap is 10, with plus ones) must message Nowlin at either his personal Facebook account or the Wicked Night at Wickes. The "ticket" cost is covered with a $20 H-E-B gift card, which Nowlin and artist Justin Parr will use to buy ingredients. 


Support Local Journalism.
Join the San Antonio Current Press Club

Local journalism is information. Information is power. And we believe everyone deserves access to accurate independent coverage of their community and state. Our readers helped us continue this coverage in 2020, and we are so grateful for the support.

Help us keep this coverage going in 2021. Whether it's a one-time acknowledgement of this article or an ongoing membership pledge, your support goes to local-based reporting from our small but mighty team.

Join the San Antonio Press Club for as little as $5 a month.