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Current 25: Some of San Antonio’s most indelible foodie moments
By Ron Bechtol
Current 25: Indispensable SA chef Bruce Auden talks about kick-starting a local culinary scene
1986-1990
Tags: 25th Anniversary
Current 25: The rise, fall, and rise (?!) of the South Texas ice house
2001-2005
Live Music at Bar Rojo – Michael Alanis
@ Bar Rojo
Sat., April 20, 4:30-7:30 p.m.
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San Antonio Spurs accidentally confirm team is looking to relocate downtown
By Michael Karlis
Popular Salad and Go concept expanding its San Antonio footprint
By Nina Rangel
True Colors: Jeremy Sochan is putting his stamp on the Spurs and San Antonio
By Sanford Nowlin
Social media roasts City of San Antonio for clip on how to get to NIOSA amid construction
A sprawling Castle Hills estate built in 1972 has hit the market for $895,000, and it retains plenty of its funky vintage…
By San Antonio Current Staff
A historic home that got a Japanese-style makeover in the 1950s by the owners of San Antonio's Dailey Liquors chain has hit…
For the first time, Fiesta Fiesta — the kickoff event for San Antonio's annual citywide party — took place at H-E-B Plaza…
Great dining spots abound in San Antonio, but things can get complicated when you have kids in tow. Fortunately, many Alamo City…
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