Special Events
Celebrating the Cuisine and Wines of Argentina and Chile
When: Fri., Oct. 28, 6-10 p.m. 2016
Renowned guest chefs Danny Bramson, Diego Biondi, Isadora Díaz, and Camila Moreno join wine experts Alejandro Iglesias and Fred Dexheimer to prepare a remarkable six-course tasting menu with wine pairings that will highlight the cuisines and wines of Argentina and Chile. We can’t wait to share this exciting culinary experience with you! RESERVE YOUR SEAT: http://bit.ly/2cRzQxB
Price: $125
