- Jessica Attie
Clementine's special "Feed Me" menu features fresh, seasonal dishes like the white mushroom salad, Ms. Julie's beet salad, Gulf yellowfin tuna, yukon potato kugel and a special flourless chocolate cake.
"Being a neighborhood restaurant, we do our best to meet our guests needs and desires,"said Clementine chef and co-owner John Russ, in a statement to the Current. There's many Easter dinner options, but "there are very few options for some of our guests looking to observe Passover. We aim to give them a dining out option that may fill that void," he said.
Though the menu's meat dishes are not prepared in accordance with Kosher law, there are many veggie-centric options that can be ordered a la carte, or paired with a selection of specially-sourced Kosher wines.
Kosher wines can also be purchased to-go, in case you're looking to bring something besides Manischewitz to your next dinner party.
The complete menu is available below.
Editor's Note: Clementine will be closed on Easter Sunday.