Culture + Cuisine

When: Tue., June 2, 6-9 p.m. 2015

Start with a tour in the Latin American galleries and finish with a delicious three-course meal at Restaurant Nao (at the Culinary Institute of America in the Pearl). The tours complement the dinner themes. Price includes food, tax, and service charge. Space is limited. Transportation between the Museum and Nao is not provided.

Price: $50-$65