Special Events, Film, Dining

Julie and Julia

When: Fri., May 25, 6-9 p.m.

The Botanical Garden’s Foodie Cinema series continues with an outdoor screening of Nora Ephron’s 2009 dramedy starring Meryl Streep as iconic chef Julia Child and Amy Adams as Julie Powell, a food blogger determined to make every recipe in Child’s first cookbook. The screening includes a brief talk, culinary samples prepared by chef Dave Terrazas and wine pairings.

Price: $31.50-$35

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