Benefits, Dining

Giving Love Back to Sam

When: Thu., Sept. 20, 5-10:30 p.m. 2018

This Thursday, the Gwendolyn Restaurant Group will be hosting the Giving Love Back to Sam fundraiser at The Cherrity Bar. The event will include Gwendolyn's Chef Andreas Imhof, Sushi Chef Jon Reyes & Embassy Chef Ian Lanphear will be rolling sushi for $25 per plate. The evening will also include a silent auction with art pieces donated from local artists as well as donated in-home chef dinners for 6 from Chef Brian West, Chef Ernest Bradley, and Chef Jason Garcia.

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