If you're tasked with bringing a dish to Easter dinner, go the easy route and bring these suckers. But just because deviled eggs are easy to make, it doesn't mean you have to skimp on the creativity. Here are ten recipes to help you up your deviled egg game.
Hatching Chick Deviled Eggs
These adorable little hard-boiled creatures are perfect for Easter and its theme of rebirth and renewal, plus they remind you what those eggs could've been, a perfect reminder that God sacrificed his son for sins of mankind. (I had a lot of Sunday School as a kid.) Get the recipe at She Knows.
Sriracha Deviled Eggs with Garlic Toast Crumb Topping
Skip the cayenne and spice your eggs up with the world's greatest condiment. Get the recipe at A Farmgirl's Dabble.
Watercress Horseradish Deviled Eggs
Praise, Martha Stewart, who added her signature tasteful elegance to this springtime staple with peppery watercress and tangy horseradish. They are easy to make, even if you have limited watercress experience. Get the recipe at her website.
Buffalo Fried Eggs Eggs
Holy crap! You really can fry anything. Food Network has a basic fried deviled egg recipe but this one from Savory Spice Shop adds a kick with some buffalo wing sauce. Get the recipe here.
Crab Rangoon Deviled Eggs
God bless whoever took something perfect like crab rangoon and made it even better. Get the recipe at I am a Food Blog.