Special Events

Mujeres Mercado: How to make probiotic vegtables

When: Tue., March 24, 6:30-8 p.m. 2015

Learn how to make probiotic vegetables like hot sauce, salsa, kimchi, and sauerkraut using basic/classic fermentation techniques. By learning these methods, you will be able to make ANY vegetable probiotic and apply these skills to any flavor combination or produce you like.

Price: $40