When: Feb. 21-March 1, 12 p.m. 2020
From gourmet blends to off-menu specialties and even beer pairings – restaurants pay tribute to America’s sweetheart – the Hamburger! Each restaurateur and Chef will prepare their unique take on the burger. The idea is to get people to embrace the food, culture and San Antonio-love while getting them out to eat, drink and try new places. Burger Passports will even be printed for participants to get stamped at participating locations throughout the week. Collect at least 4 stamps and be eligible for a very special grand prize drawing.