18700 Stone Oak Parkway San Antonio, TX 78258
Hours: 11:30am-10pm Mon-Thu, 11:30am-11pm Fri, 12:30-11pm Sat, 12:30-9pm Sun
Kanikama crab, tempura fried julienne carrots and avocado rolled uramaki style. Topped with spicy tuna and habanero masago. Drizzled with Spicy Sashimi Sauce
16.00Shrimp tempura, avocado, cucumber and cream cheese. Topped with a chopped snow crab salad. Drizzled with four sauces: Honey Wasabi, sriracha, Eel and Las Vegas
14.00Kanikama crab, tempura crumbs, avocado, and green onions. Rolled uramaki style. Wrapped with pepper-crusted tuna. Topped with Las Vegas and sriracha
14.00Shrimp tempura, avocado, kanikama crab, and Katana sauce. Rolled uramaki style. Wrapped with salmon and yellowtail. Topped with shichimi seasoning, yuzu sauce, sriracha, and jalapeño slices
16.00Shrimp tempura, asparagus, cream cheese, and avocado. Rolled uramaki style. Topped with flash fried plantain and Creamy Chipotle sauce
12.00Fried shrimp and cream cheese. Rolled uramaki style. Wrapped in avocado, then tempura fried. Topped with Tampa Bay Sauce, sprinkled with furikake. Drizzled with Eel Sauce
14.00Spicy snapper and cilantro rolled uramaki style. Topped with yellowtail, slices of fresh jalapeño, sriracha, and yuzu sauce
16.00Tuna, salmon, yellowtail, snow crab, wasabi tobiko, and avocado. Rolled maki style in a fine sheet of daikon radish and nori
14.00Fried shrimp, avocado, and cream cheese. Rolled uramaki style, then panko breaded and deep fried. Topped with Tampa Bay Sauce
13.00Spicy shrimp, avocado and cilantro rolled uramaki style. Wrapped with fresh yellowtail and habanero masago. Drizzled with Spicy Sashimi sauce
16.00Spicy kanikama crab, avocado, green onions, and tempura crumbs. Rolled uramaki style. Topped with a layer of cream cheese. Wrapped with fresh kiwi. Drizzled with Kiwi Lime sauce and LIR sauce
13.50Fried crawfish, spicy mayo, habanero masago, and serrano chilis. Rolled uramaki style. Wrapped with tuna. Topped with LIR Sauce and tempura crumbs
16.00Fried crawfish, cream cheese, serrano chilis, spicy mayo, and green onions. Rolled uramaki style. Wrapped with avocado. Topped with Sriracha
13.00Kanikama crab, cilantro, and Katana sauce rolled uramaki style, wrapped in torched albacore. Topped with green onions
16.00Spicy tuna, avocado, green onions, and cilantro. Rolled uramaki style. Wrapped with yellowtail and salmon. Drizzled with Lincoln Heights sauce
16.00Spicy tuna, avocado, and green onions. Rolled uramaki style. Wrapped with salmon. Topped with LIR sauce
14.00Kanikama crab, tempura crumbs, avocado, and green onions. Rolled uramaki style. Topped with melted Monterey Jack cheese, serrano chilis and Creamy Chipotle Sauce
10.00Fried crawfish rolled uramaki style. Topped with your choice of spicy tuna or spicy salmon. Wrapped in avocado. Topped with four colorful caviars. Drizzled with Creamy Wasabi sauce
16.00Fresh yellowtail, spicy mayo, thinly sliced lemon and tempura crumbs inside wrapped with avocado on the outside. Topped with strips of tuna that are tossed in a poké Sauce. Garnished with green onions, sesame seeds
17.00Tuna, salmon and yellowtail with spring mix, julienne carrots, and asparagus. Rolled maki style in a fine sheet of daikon. Drizzled with Spicy Sashimi sauce
14.00Salmon, spicy mayo, kanikama crab, sprouts, and green onions. Rolled in a fine sheet of cucumber
13.50Unagi eel, kanikama crab, avocado, and cream cheese. Rolled maki style, then tempura fried. Drizzled with Eel sauce
10.00Shrimp tempura and masago caviar. Rolled uramaki style. Wrapped with tuna, avocado and strawberry. Topped with Las Vegas sauce and Kiwi Lime sauce
13.50Kanikama crab, serrano chilies, and avocado. Rolled uramaki style with sesame seeds. Topped with your choice of scallops or crawfish (boiled or fried). Baked in spicy mayo. Sprinkled with green onions
13.00Asparagus, avocado, cucumber, carrots, sprouts, and cream cheese. Rolled uramaki style. Wrapped in mango. Topped with sriracha
12.00Shrimp tempura, snow crab, and avocado. Rolled uramaki style, wrapped with unagi eel. Topped with Eel sauce. Sprinkled with sesame seeds
16.00Fried crawfish and spicy mayo. Rolled with sesame seeds. Make it a Ragin' Cajun Roll: cream cheese inside, topped with melted Monterey Jack cheese and Creamy Chipotle Sauce
6.50 Make it a Ragin' Cajun Roll** : 8.00Avocado and cucumber. Rolled with sesame seeds
Shrimp or Kanikama Crab : 6.50 Snow Crab (Gluten-Free) : 8.00Unagi eel, cream cheese, and cucumber. Wrapped with avocado. Topped with Eel sauce and sesame seeds
12.00Kanikama crab, tempura fried julienne carrots, avocado, cream cheese and serrano chilies. Topped with Tampa Bay Sauce Sauce
12.00Unagi eel and cucumber. Wrapped with avocado, masago caviar, and sesame seeds. Topped with Eel sauce
12.00Shrimp, avocado, and cream cheese. Wrapped with kanikama crab
12.00Spicy kanikama crab, green onions, and kaiware sprouts. Wrapped with tuna, salmon, and yellowtail. Drizzled with Creamy Wasabi sauce
12.00Shrimp tempura and avocado. Wrapped with kanikama crab. Topped with Las Vegas sauce
9.00Yellowtail and green onions. Topped with sesame seeds
9.00Smoked salmon, avocado, cream cheese, and cucumber. Rolled with sesame seeds
7.00Kanikama crab, avocado, and cucumber. Topped with colorful tuna, salmon, yellowtail, shrimp, and avocado
13.00Fried shrimp, cream cheese, and Tampa Bay Sauce. Wrapped with avocado. Topped with Kushi-Agge Sauce
12.00Spicy mayo, kaiware sprouts, and green onions. Rolled with sesame seeds. Choice of scallop, tuna or salmon
7.00Spicy scallop, green onions, and avocado. Wrapped with salmon and yellowtail. Drizzled with LIR sauce
13.00Soft-shell crab and avocado. Wrapped with salmon and tuna
13.00Avocado, asparagus, cucumber, carrots, and sprouts. Rolled with sesame seeds
6.00Cucumber, tamago, kampyo, sakura dembu, and shiitake mushroom
4.00Shrimp tempura, avocado, and cucumber. Topped with Eel Sauce
6.50Smoked salmon, kanikama crab, avocado, Tampa Bay Sauce, and cream cheese. Rolled in a fine sheet of cucumber
10.00Soft-shell crab, cucumber, avocado, and masago caviar. Topped with Creamy Chipotle Sauce
8.00Yellowtail, cilantro, avocado, tomato, green onions, and serrano chilis
10.00Tuna, salmon, yellowtail, and avocado. Topped with ikura (salmon caviar)
13.00Tuna Roll
4.00Tuna and cucumber. Tempura fried. Topped with Creamy Chipotle sauce
10.00Kanikama crab, avocado, and cream cheese. Panko-breaded and deep fried. Drizzled with Eel sauce
12.00Soft-shell crab and avocado. Topped with chopped snow crab salad and tempura fried. Drizzled with Eel sauce and Las Vegas sauce
15.00Kanikama crab, avocado, and cream cheese. Topped with tempura fried carrots. Drizzled with Eel sauce
11.00Avocado and cucumber
Shrimp or Kanikama Crab : 4.00 Snow Crab : 5.00Spicy mayo, kaiware sprouts, and green onions. Choice of salmon, scallop or tuna
4.50Soft-shell crab, cucumber, avocado, and masago caviar. Topped with Creamy Chipotle sauce
6.00Traditional white miso broth with tofu cubes, wakame seaweed and green onions
2.75Thinly sliced Ribeye with shiitake mushrooms, onion, eggplant, napa cabbage, and udon noodles in a sweet and savory red wine broth topped with kamaboko
14.00Shrimp, salmon, scallops, kanikama crab, octopus, wakame seaweed, tofu, udon noodles and green onions in a miso broth
12.00Japanese style chicken and rice soup with egg, mushrooms, green onions, and wakame seaweed
9.50Spring mix with cucumbers, asparagus and tomatoes, with Miso or Ginger dressing
4.50Sesame marinated seaweed and squid with ginger
5.00Sesame marinated seaweed
4.00Cucumber and wakame seaweed in a sweet vinaigrette dressing. Topped with sesame seeds
3.00 Shrimp, Kanikama Crab or Octopus : 4.00 Spicy Tuna* or Combination (Gluten Free) : 6.00 Snow Crab (Gluten Free) : 7.00Spring mix with tuna, salmon and yellowtail. Served with spicy sashimi dressing
14.00Roasted Japanese peppers served with a citrus spice. (one in ten peppers is spicy)
6.00Pan-seared Japanese dumplings filled with:
Pork and Vegetables : 6.00 Vegetables (Vegetarian) : 6.00Crawfish - Boiled or fried crawfish baked with spicy mayo, topped with green onions and masago. Mussels - Baked green mussels with spicy mayo and green onions. Topped off with Eel Sauce
Crawfish : 7.00 Mussels : 7.00Japanese style Dim Sum filled with shrimp and vegetables
5.50Crunchy on the outside, tender on the inside. Served with our house made Joy Sauce and green onions
11.00Traditional tempura battered and deep fried. Light and crunchy in texture
Vegetable : 5.50 Shrimp and Vegetable : 9.00 Shrimp : 12.00 Shrimp and Vegetable (Dinner) : 17.00Fried jalapeños stuffed with spicy tuna, cream cheese then topped with green onions, habenero masago, sprinkled with sesame seeds and drizzled with our signature Las Vegas Sauce and Eel Sauce
7.00Panko-breaded and deep fried on bamboo skewers. Served with a rich dipping sauce
Cheese : 3.00 Shrimp & Cream Cheese : 5.50Fried tofu with bonito shavings, green onions, and tempura broth
5.50Sushi rice layered with Tampa Bay Sauce, masago and avocado. Topped with Creamy Wasabi Sauce and furikake. Garnished with four caviars. Your choice of spicy tuna or salmon
14.00Tuna, mango and avocado, tossed in soy sauce, sesame oil and shichimi pepper. Topped with habanero caviar
15.004oz Center Cut Certified Angus Beef ® filet mignon, seared and thinly sliced. Served with our house made Joy Sauce and green onions
13.00Thinly sliced sashimi, topped with cilantro, jalapeños, sriracha and finished with yuzu
Toro : 25.00 Tuna, Salmon or Octopus : 12.00 Yellowtail : 13.00Tuna, salmon or yellowtail. Topped with Las Vegas and sriracha sauce
13.00Bite-sized cuts of tuna or salmon tossed in LIR sauce. Topped with sliced avocado, orange, black and wasabi tobiko, and green onions
14.00Lightly seasoned, al dente teppan-grilled vegetables, served with a peanut dipping sauce
9.00 Chicken : 16.50 Scallop, Shrimp, or Salmon : 19.00 Combination of Shrimp, Chicken, and Beef : 21.00 Seafood Combination : 22.00 Ribeye : 21.00 8oz Center Cut Certified Angus Beef ® Filet Mignon : 28.00Teppan-grilled selections. 2 bamboo skewers. Topped with a rich, savory sauce
Mushrooms : 5.00 Chicken or Beef Tenderloin : 6.00 Scallop or Shrimp : 8.00Teppan-grilled yellowtail cheek. Served with our special Joy Sauce and green onions. Rich in flavor, low in calories
12.00Teppan fried Japanese rice with vegetables and eggs
3.50 Chicken or Beef Tenderloin : 4.50 Shrimp : 5.00 Combination : 6.00Stir fried noodles with vegetables in Yakisoba sauce drizzled with Japanese mayo and grated ginger
8.00 Chicken : 10.00 Shrimp or Beef Tenderloin : 12.00 Combination : 13.00Stir fried thick white wheat-flour noodles with vegetables in Yakisoba sauce
7.00 Chicken : 8.50 Shrimp or Beef Tenderloin : 10.00 Combination : 11.00Panko-breaded pork tenderloin, egg, onion, and shiitake mushrooms over Gohan, in a sweet broth. Topped with kamaboko and nori
10.00Panko-breaded pork or chicken served with Gohan, and a small salad
8.50Mild Japanese curry with Gohan
7.00Curry Rice with your choice of panko-breaded chicken breast or pork tenderloin
12.00Sashimi cuts of fish served over a bed of sushi rice in a traditional Japanese bowl: Tuna, salmon, yellowtail, shrimp, octopus, albacore, bonito, mackerel, kanikama crab, eel, tamago, ikura, shiitake mushrooms, and kampyo
17.50Delicious assortment of nigiri and sushi including tuna, salmon, yellowtail, octopus and shrimp. Choice of: California, Philadelphia, Spicy Tuna, or Spicy Salmon Roll
14.00Delicious assortment of sashimi / thin sliced sashimi: Tuna, salmon, yellowtail, and octopus
16.00 18.00Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
CBD American Shaman Stone Oak Pkwy.
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