When: Wed., Dec. 7, 3-7 p.m. 2016
The first-ever indoor farmers market of locally-sourced, sustainably-grown produce, meats, dairy and specialty goods in the downtown San Antonio area will be open to professional chefs and caterers as well as the public. Visitors to the inaugural market can enjoy free samples of food (and beer!) from the city’s best artisan food purveyors. The Mid-Week Market fills the gap between weekend markets and offers an indoor space not subject to the whims of nature.