Dining, Special Events

Valeria Cooking School - Tastes of Tuscany Cooking Class

When: Sat., Aug. 11, 10:30 a.m.-1:30 p.m. 2018

Master the art of Italian cuisine at the Valeria Ristorante cooking school class introduces Tastes of Tuscany. Learn from Valeria's internationally trained Chef Keith Kuhn on how to craft a delicious four-course meal inspired by the bold flavors of the Tuscan countryside. This two-hour course will culminate in an unforgettable lunch where guests can sit back and indulge in their handmade Italian fare while sipping on perfectly paired wine.

Price: $80

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